Make it · Production & cellar
Distiller / Still Operator
Runs the day-to-day production of spirits under a master distiller.
What you’ll do
- Operate mills, fermenters and stills
- Record temperatures, volumes and strengths
- Clean and maintain equipment
- Fill and move casks
- Follow safety and hygiene rules
What you’ll bring
- Attention to detail
- Physical stamina
- Basic chemistry
- Teamwork
Background
Entry-level; production experience or a trade or distilling course is helpful.
Credentials that help
Outlook
Steady demand in growing craft and regional distilling.
Where it leads
Senior distiller, then head distiller.
A day in the lifeEarly starts, hot stills, heavy lifting and a lot of cleaning.
A representative job description, not a live vacancy. To find openings, check employers’ careers pages, hospitality job boards and industry networks.